Hand wash your ceramic pans with a soft sponge regularly.
Deep clean ceramic pan.
Gently scrub with a sponge to clean the pan s nonstick surface and wipe away any discoloration or stain.
To clean your ceramic pans add a layer of hot water to the pan s surface along with a squirt of liquid dish soap.
Once you are satisfied have a look for any additional debris.
Keeping your pots and pans clean is the best way to keep them nonstick food particles that are stuck to the non stick pan are.
Begin by sprinkling baking soda generously over the surface of the ceramic pan.
After each use allow the pan to completely cool from cooking.
Use a mix of soap and water to hand wash your cookware like normal.
Do not use steel wool nylon or other abrasive items or cleaners on your ceramic pan because they can damage the coating.
Use a soft sponge or dishcloth and warm soapy water to thoroughly clean the pan.
Make sure to clean crevices and narrow areas that might catch food.
How often to clean ceramic pans new ceramic pans and cookware should be washed by hand in warm soapy water rinsed well and dried with a soft cloth.
This will remove any ceramic dust particles and dirt that settled on the surface during manufacturing and shipping.
Although your ceramic pans may be more resilient then the other types of non stick cookware i am sure that you will agree that you still have to look after the surface as once this is damaged you will spoil the look of your cookware as well as the usability of them.
Once you have scraped off any burnt food or staining rinse the area with clear cool water.